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Brined Garlic Cloves

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Diamond Member Since 2010

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Basic Info.

Production Capacity
1200mt/Year

Product Description

Brined Garlic Colves/ Garlic Cloves in Brine
Color: White and cream, no transparent and dark spots
Taste: Salty, slightly sour
Shelf life: 24months
Storage: In room temperature or below
Ingredients: Garlic, water, salt, citric acid, acetic acid
Size: 150-250/250-350/350-450/450-550/600-800/800-1000 grains per kg

Packing:
1)50kg/plastic barrel, 360-380barrels/20'FCL
20110kg/plastic barrel, 144 barrels/20'FCL
3)150kg or180kg per plastic barrel
4) can tin packing

Salt content:

1) 20-22 baume degree
2) 8-15 baume degree
3) 4-6 baume degree

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